Friday, October 10, 2003

The Times is on a meat roll. Read this if you don't understand why the USDA is useless (it's not entirely their fault), and what's wrong with HACCP.
On 11 days the inspectors at the plant even found the manure on numerous carcasses that had already been through special cleansing washes of hot water and acid....

"We have not been putting the public at risk and that's the bottom line," Mr. Bernard said.

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